What's in the Blind Cook's freezer?

I sometimes get accosted in the grocery store by people who have seen me on TV. They say hello, tell me I’ve inspired them to cook, shake my hand, maybe ask for a photo. There have been a couple of times when shoppers tell me they’re actually at the store collecting ingredients to make one of my recipes from my cookbook—that’s indeed a cool feeling. All the while we are conversing, though, I can’t help but imagine their eyes cutting to the contents of my cart. And then I internally blush when I realize I probably have two pounds of butter and three pints of ice cream in the basket.Whatever. I’m not going to apologize for my love of dairy.Here’s the next episode in my Blind Life YouTube series. I’ve moved past my self-consciousness of having you see what’s in my cart, and I take you directly into my freezer. Get a glimpse into what I’m cooking and eating. Happy watching, and don’t forget to check out my previous Blind Life episodes:

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How the Chromecast helps the Blind enjoy TV

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Visiting Ostermalm Saluhall food hall and the ABBA Museum in Stockholm